您的 Browser 不支援 Javascript , 但是並不會影響您觀看本站的內容 跳到主要內容區塊

研究報告

更新日期: 2012-01-04
點閱數: 1,976

水產養生藥膳之研發與推廣

年度 2006
計劃名稱 水產養生藥膳之研發與推廣
中文摘要 魚類總脂肪含量較低或富含多元不飽和脂肪酸如EPA、DHA等成份可降低血栓、高血壓、動脈硬化等心血管系統疾病之發生;龍鬚菜等藻類為高纖之鹼性食品,又具降血壓、降血脂之功效;?仔魚、魚罐頭及其它酥骨化之魚產品,更有助於改善國人鈣攝取不足而骨質疏鬆症盛行的問題。而中國藥膳源遠流長,國人素有進補之習慣,民間篤信「藥食同源」及「醫食同源」的說法,本研究嘗試利用健康之水產食材設計低卡、高鈣、高纖等營養及保健養生之水產藥膳產品。本研究共開發低卡、降血脂、高鈣等三類水產養生藥膳,其中包括十種桌菜以及三種便當。
英文摘要 In recent years, chronic diseases including cancer, stroke, heart disease, hypertension, and diabetes mellitus are always among the top ten causes of death in Taiwan. Numerous research studies show a strong correlation between the chronic diseases and overweight as well as the intake of foods high in saturated fat or low in dietary fiber; that is, inadequate dietary practice is the prime culprit behind the chronic diseases. Generally, aquatic products are of health potential. For example, fish have a low content of total lipids or high levels of polyunsaturated fatty acids (i.e. EPA and DHA). Many studies have revealed the protective effects of EPA and DHA against cardiovascular disease. Gracilaria and other seaweeds, the alkaline-forming foods, are rich in fiber and may improve high blood pressure and lipid profile. Small fish, canned fish, and other softened bone fish products are good food sources of calcium and should help in lowering the high prevalence of osteoporosis . Chinese medicated diet does have a long history. Most people are convinced of the philosophy of “food as medicine” and live up to it. Based on the potential health effects of aquatic products, it will be desirable to take them as major materials to make Chinese medicated diet products high in calcium and fiber and low in calorie. In this study. We have successfully developed a variety of Chinese medicated diets, which are low calorie, blood lipid regulation, and high calcium content products .
計畫編號 95農科-10.1.5-漁-F1(5)
網站導覽錨點